2017 Red Wine Seven Hills Winery

Someone asked me if there were many red blends. Of course, there are. Winemakers blend different varietals by different proportions. The purpose of blends is to enhance a wine’s flavor. This is a red blend from Walla Walla, WA. Region.

The winemaker started with a cabernet Sauvignon; next added Merlot followed by Cab Franc. It was smoothed and mellowed by a touch of Petitte Verdot. Did this application work?

Taste= 2: This is a fine table wine. The tasting found a mellow, very pitiable red blend. There’s dark cherry, herbs with a light cedar finish. Food pairing call for lighter dishes.

Looks= 3: The pour is dark red with strong legs. The winemaker used a real cork for long-term life in a cellar. The label provides accurate information for a buyer.

Cost= 2: At this price, I was expecting more “bling”. The wine is crisp, good tasting and smooth. But when I lay out more than $40 per bottle, wine in that bottle better light-up my taste buds.